UDC 640.43:005.591.6
 
SAVCHENKO T.,
candidate of technical sciences, associate professor,
KyivNational Universityof Trade and Economics
 
TARASENKO I.,
candidate of technical sciences, associate professor,
KyivNational Universityof Trade and Economics
 
AUTOMATED MANAGEMENT SYSTEM OF RESTAURANTS ENTERPRISES
 
Optimization tasks that are determined by particular production situation have been identified on the basis of technical-economic analysis of functioning of restaurants enterprises. Their application for solving global management task of hierarchical optimization of local tasks using computer and integral system has been offered.
 
Key words: Automated management, restaurants enterprises, optimization criterions,  optimizing tasks, technical and economic analysis.

  AUTOMATED MANAGEMENT SYSTEM OF RESTAURANTS ENTERPRISES